Our ingredients

Lactobacillus acidophilus, Lactobacillus rhamnosus, Lactobacillus casei, Lactobacillus paracasei, Lactococcus lactis, Bifidobacterium lactis, Lactobacillus plantarum, Lactobacillus salivarius, Bifidobacterium longum, Bifidobacterium bifidum, Bifidobacterium breve, Streptococcus thermophilus, Lactobasillus bulgaricus, Bifidobacterium infantis.

(Malpighia glabra) cherry-like stone fruit that has one of the highest vitamin C contents. Acerola also contains vitamin A, B vitamins, magnesium, phosphorous and calcium.

A protease found in kiwi fruit.

(Aphanizomenon flos-aqua) A blue-green algae that belongs to the cyanobacteria family (blue-green bacteria).
Afa (Klamath) algae promotes:
• a healthy cardiovascular system
• a healthy hormonal system
• normal carbohydrate metabolism
• healthy skin and nails
• a positive mood due to its phenylethylamine content (PEA)

NB: The European authorisation procedure for the health-related information is still pending.

(Medicago sativa L.) Flowering plant belonging to the legume family. Alfalfa sprouts are rich in vitamins and contain a high concentration of chlorophyll and phytoestrogen such as coumestrol.

The algae complex contains a mixture of ascophyllum nosodum, chlorella, litothamnium and spirulina.

Plant from the aloe genus that contains simple sugars and complex carbohydrates (monosaccharides and polysaccharides). The main active substance in aloe vera is the polysaccharide acemannan.
Aloe vera promotes:
• normal immune system function
• healthy skin

NB: The European authorisation procedure for the health-related information is still pending.

ALA for short. Triple unsaturated essential fatty acid that belongs to the group of omega-3 fatty acids. Important for synthesising the omega-3 fatty acids docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA). Replacing saturated fats with mono and/or polyunsaturated fatty acids in the diet helps maintain normal cholesterol levels in the blood.

Biologically active form of alpha-lipoic acid. Sulphurous fatty acid that acts as a coenzyme during enzymatic reactions and is important for energy production in the body.

Digestive enzyme that breaks down polysaccharides. Alpha amylase is formed in the pancreas and salivary glands. See also: enzyme complex.

(Rx. Angelica sinensis or Dong Quai)
Known in Chinese medicine as ‘female ginseng’. Contains essential oils, coumarins and furanocoumarins. Angelica sinensis promotes urogenital health.
NB: The European authorisation procedure for the health-related information is still pending.

Also known as chokeberries. Contains a high concentration of polyphenols, vitamins (folic acid, provitamin A, vitamin B2, K, C), minerals and trace elements.

Extract of artichoke leaves with a high proportion of bitter compound.
Artichoke extract promotes healthy digestion.

NB: The European authorisation procedure for the health-related information is still pending.

(Withania somnifera) Extract from the ashwagandha plant. Known as an adaptogen and contains special phytochemicals (withanolides). Ashwagandha is a mood stabiliser and promotes relaxation.
NB: The European authorisation procedure for the health-related information is still pending.

Naturally occurring red-purple pigment belonging to the carotenoid family. One of nature’s most powerful antioxidants that protects against oxidation from light.

Cultivar of the beet, which belongs to the Amaranthaceae family. Contains vitamins (including B vitamins and folic acid), minerals, betaine, anthocyanin and nitrate.

A natural, fat-soluble yellow pigment that can be converted into vitamin A in the body. Beta carotene is therefore also known as vitamin A.
Vitamin A promotes:
• normal immune system function and iron metabolism
• healthy skin and mucous membrane
• healthy eyesight
• vitamin A plays a role in cell specialisation

A natural, fat-soluble yellow pigment that can be converted into vitamin A in the body. Beta carotene is therefore also known as vitamin A.
Vitamin A promotes:
• normal immune system function and iron metabolism
• healthy skin and mucous membrane
• healthy eyesight
• vitamin A plays a role in cell specialisation

Collective term for b-D-glucose polysaccharides. Natural component of cell walls in grains, bacteria and fungi.

Vitamin-like substance involved in the biosynthesis of amino acid methionine and amino acid compound carnitine.

Stable form of alpha-lipoic acid.

Stable form of alpha-lipoic acid.

Water-soluble vitamin made from vitamin B complex. Also known as vitamin B7.
Biotin contributes to:
• normal energy metabolism
• normal nervous system function
• the normal metabolism of macronutrients
• normal psychological function
• healthy hair, skin and mucous membrane

(Pericarpium aurantii) Peel of the bitter orange (also known as Seville orange). Contains flavonoids, bitter compounds and essential oils. Bitter orange peel supports a healthy digestive system.

NB: The European authorisation procedure for the health-related information is still pending.

(Ribes nigrum) Also known as Cassis. Contains vitamins (particularly vitamin C), minerals and various phytochemicals (flavonoids and anthocyanin). The berry seeds contain the omega-6 fatty acid gamma linoleic acid.

Also known as bilberry. Blueberry extract is rich in different vitamins (vitamin C, A, B, E and beta carotene) and contains valuable polyphenols (including anthocyanin) with antioxidative effects. Blueberries support healthy eyes, blood vessels and mucous membrane.

NB: The European authorisation procedure for the health-related information is still pending.

(Borago officinalis) Also known as a starflower. The main substances of the plant are gum and tannins. Borage supports the separation of metabolic products via the kidneys.

NB: The European authorisation procedure for the health-related information is still pending.

Naturally occurring trace element.

(Boswellia serrata) Also known as Indian frankincense. The main active substances are boswellic acid extracted from the resin. Boswellia extract promotes normal joint and psychological function.

NB: The European authorisation procedure for the health-related information is still pending.

Enzyme from the cysteine protease family derived from the stem and fruit of the pineapple plant.

An essential mineral for the human body.
Calcium promotes:
• normal blood clotting
• normal energy metabolism
• normal muscle function
• normal signal transfer between nerve cells
• normal digestive enzyme function
Furthermore:
• calcium is involved in cell division and specialisation
• calcium is essential for normal bones and teeth
• calcium helps reduce loss of bone mineral in post-menopausal women. Low bone mineral density is a risk factor for osteoporosis-related bone fractures.
• calcium is necessary for healthy growth and bone development in children

A dipeptide formed from amino acids beta-alanine and L-histidine.

Enzyme that breaks down cellulose. See also: enzyme complex.

(Chamomillae flos) Blossom from genuine chamomile. Contains essential oils, flavonoids, phenolic acids and coumarins. Chamomile blossom has relaxing effects and supports normal immune system function and a healthy digestive system.

NB: The European authorisation procedure for the health-related information is still pending.

Microalgae species that grows in fresh water. Has a high protein content and is rich in essential amino acids, unsaturated fatty acids, minerals and vitamins (particularly vitamin B12). Chlorella also supports normal immune system function.

NB: The European authorisation procedure for the health-related information is still pending.

Vitamin-like substance previously known as vitamin B4. Transformed into the key neurotransmitter acetylcholine during metabolism.
Choline promotes
• normal liver function
• normal fat metabolism
• normal homocysteine metabolism

Complex carbohydrate (glycosaminoglycan) formed by cartilage cells. Chondroitin sulphate has good water-binding properties and maintains the elasticity and stability of tissues.

Naturally occurring trace element. Chromium promotes the normal metabolism of macronutrients and maintains normal blood sugar levels.

Various types of flavonoids (phytochemicals) found in citrus fruits.

Also known as ubiquinone as it is ubiquitous, meaning it exists in every human cell. As a component in the mitochondria respiratory chain, coenzyme Q10 plays a role in the body's own production of energy.

Water-soluble collagen.

Also known as first milk. Extremely nutrient-rich milk produced immediately after birth. In addition to proteins and vitamins, it contains immunoglobulins which help protect newborns against infection.

Naturally occurring trace element.
Copper promotes:
• normal connective tissue
• normal immune system and nervous system function
• healthy skin and hair pigmentation
• normal iron transportation in the body
• normal energy metabolism
• protection of cells against oxidative stress

(Taraxacum officinale) Belongs to the asteraceae family. Contains bitter compounds that promote digestion. Dandelion is a diuretic.

NB: The European authorisation procedure for the health-related information is still pending.

(Harpagophytum procumbens) Plant species indigenous to the desert regions of Africa that belongs to the sesame family. Its active substances primarily include bitter compounds (irodoids, including harpagoside), triterpene, flavonoids and phytosterols which support appetite and digestion.

NB: The European authorisation procedure for the health-related information is still pending.

Docosahexaenoic acid Polyunsaturated fatty acid that belongs to the group of omega-3 fatty acids. Important component of cell membranes, particularly neurones, and essential for maintaining psychological function and eyesight.

Combination of different digestive enzymes (amylase, protease, lactase, lipase and cellulase) that break down fats and proteins.

Eicosapentaenoic acid Polyunsaturated fatty acid that belongs to the group of omega-3 fatty acids. Important component of cell membranes. EPA promotes normal heart function, among other things.

Also known as vitamin B9 or folate (the natural form of folic acid). Plays a role in cell division as well as in the breakdown of homocysteine. During pregnancy, increased folic acid intake is recommended to help prevent neural tube defects and other neurological developmental defects.
Folic acid promotes:
• normal immune system function
• normal psychological function
• a reduction in tiredness and fatigue

5-methyltetrahydrofolate. Biologically active form of folic acid.

Polysaccharides from fructose. Source of nutrition for microbiomes in the intestine.

Also known as bladderwrack. Brown algae with a high mineral and trace element content. Contains iodine, beta carotene, bromine, polyphenols and polysaccharides.

Abbreviation for gamma-aminobutyric acid. Inhibiting neurotransmitter in the brain that is produced in the pancreas and brain.

Also known as mucus sugar. Galactose is a simple sugar (monosaccharide), a component of lactose (milk sugar) and an important component of carbohydrates and cell membrane.

(Alpinia officinarum) Species of plant belonging to the ginger family. The essential oils, spices and flavonoids found in the roots support digestion, among other things.

NB: The European authorisation procedure for the health-related information is still pending.

GLA for short. Triple unsaturated essential fatty acid that belongs to the group of omega-6 fatty acids. Obtained through diet and can be synthesised from linoleic acid in the body. Replacing saturated fats with mono and/or polyunsaturated fatty acids in the diet helps maintain normal cholesterol levels in the blood.

Plant species from the ginger family. The root contains borneol and cineole, spices (gingerol), vitamin C and trace elements.
Ginger root has antioxidative properties and supports normal immune system function. It supports a healthy digestive systems and combats nausea. It also unblocks the airways and acts as an expectorant.

NB: The European authorisation procedure for the health-related information is still pending.

One of the oldest species of tree among seed-bearing plants. The leaves contain flavonoids and terpene (bilobalide and ginkgolide) with antioxidant properties.

Ginkgo biloba promotes:
• normal nervous system function
• normal cardiovascular function and blood circulation
• normal cognitive function

NB: The European authorisation procedure for the health-related information is still pending.

(Panax Ginseng) Roots of the ginseng plant, which have been used for thousands of years in traditional Korean and Chinese medicine as a remedy.

Serves as a basis for producing glycosaminoglycans. These polysaccharides are an important component of connective tissue, particularly the bones, cartilage and tendons.

(Centella asiatica) Plant species from the Centella genus, also known as Indian pennywort. Active substances include vitamins, minerals, triterpene acids and triterpene saponins. Boosts brain performance and cognitive function. Artichoke extract promotes healthy digestion.
NB: The European authorisation procedure for the health-related information is still pending.

Extract from grapeseed or grapes. The main substances include oligomere proanthocyanidin (OPC) and resveratrol, which both belong to the polyphenols and are therefore phytochemicals. Grapeseed extract has antioxidative effects and helps maintain healthy blood vessels and normal heart function.

NB: The European authorisation procedure for the health-related information is still pending.

Extract from grapeseed or grapes. The main substances include oligomere proanthocyanidin (OPC) and resveratrol, which both belong to the polyphenols and are therefore phytochemicals. Grapeseed extract has antioxidative effects and helps maintain healthy blood vessels and normal heart function.

NB: The European authorisation procedure for the health-related information is still pending.

Unripe, early harvested fruits of the pepper plant. Contains vitamin C, essential oils and key nutrient piperine. Green pepper has adaptogenic and antioxidative properties and supports normal digestion.

NB: The European authorisation procedure for the health-related information is still pending.

Extract derived from unfermented leaves of the Camellia sinensis tea tree. Contains trace elements, amino acid L-theanine and polyphenols, including epigallocatechin gallate (EGCG).

Extract derived from unfermented leaves of the Camellia sinensis tea tree. Contains trace elements, amino acid L-theanine and polyphenols, including epigallocatechin gallate (EGCG).

Raw material obtained from the resin of different acacia trees. Contains a mixture of natural polysaccharides.

(Fructus crataegi) Fruits or berries from the hawthorn tree which belongs to the Rosaceae family. Its main substances include oligomere procyanidin, which helps maintain healthy blood vessels and normal heart function

NB: The European authorisation procedure for the health-related information is still pending.

Seeds (nuts) from the hemp plant. Contains omega-3 and omega-6 fatty acids, essential amino acids, vitamins (particularly B vitamins and vitamin E), and trace elements.

Combination of humin and fulvic acids that naturally occur in humus soil, peat and lignite, and is able to bind substances to it.

Combination of humin and fulvic acids that naturally occur in humus soil, peat and lignite, and is able to bind substances to it. The iron is bound to the humin acids in its complex form.

Body-produced polysaccharide (glycosaminoglycan) and important component of connective tissue and subsequently also the skin, cartilage, bones and joint fluid. The vitreous body of the eye also contains hyaluronic acid.

(Boswellia serrata) Frankincense has been used as a medicine since ancient times. The main active substances are boswellic acid extracted from the resin.
Boswellia extract promotes normal joint and psychological function.

NB: The European authorisation procedure for the health-related information is still pending.

Belongs to the phyllanthaceae family and is also known as amla. Rich in vitamin C, carotene, vitamin B complex, minerals, polyphenols and flavonoids.

Also known as myo-inositol. Vitamin-like substance that is produced by the human body from glucose. An important component of phospholipids, inositol is a basic substance in cell membranes.

Naturally occurring fibre and polysaccharide.

Naturally occurring trace element. Iodine promotes:
• normal cognitive function
• normal energy metabolism
• normal nervous system function
• healthy skin
• normal production of thyroid hormones and normal thyroid function
• normal growth in children

Naturally occurring trace element.
Iron promotes:
• normal immune system function
• normal cognitive function
• normal cognitive development in children
• normal energy metabolism
• a reduction in tiredness and fatigue
• normal formation of red blood cells and haemoglobin
• normal oxygen transportation in the body

(Polygonum cuspidatum) Belongs to the knotweed family. Contains resveratrol along with vitamins, minerals, phytoestrogens and tannins.

(Helianthus tuberous) Also known as sunroot. Belongs to the asteraceae family. Contains essential fibres such as inulin and fructooligosaccharide (FOS) which help maintain a healthy weight.

NB: The European authorisation procedure for the health-related information is still pending.

L-arginine hydrochloride. Chemically stable and water-soluble form of L-arginine. As a semi-essential amino acid, L-arginine is involved in the biosynthesis of proteins and forms the basis for nitrogen monoxide (NO).

L-carnitine tartrate. Naturally occurring compound of essential amino acids methionine and lysine which can be produced by the body.

A compound (dipeptide) formed from amino acids beta-alanine and L-histidine. Natural component of muscle and nerve cells.

Semi-essential, sulphurous amino acid produced in the liver from methionine. Forms the tripeptide glutathione together with glycine and glutamic acid

Non-essential amino acid and most commonly available amino acid in the blood.

L-glutathione contained in liposomes with high bioavailability.

Reduced form of glutathione. Reduced glutathione can be newly formed by the body or obtained through enzymatic reduction from oxidised glutathione.

Essential amino acid. Together with L-leucine and L-valine, it belongs to the branched chain amino acids (BCAA). Plays a role in protein synthesis.

Essential amino acid. Together with L-isoleucine and L-valine, it belongs to the branched chain amino acids (BCAA). Plays a role in protein synthesis.

Essential amino acid that plays a role in protein synthesis, including of carnitine.

Essential sulphurous amino acid and basis for the amino acid cysteine. Plays a role in protein synthesis and supplies sulphur and methyl groups during metabolic processes.

Essential amino acid. Plays a role in nitrogen metabolism and protein synthesis.

Non-essential amino acid that can be synthesised from glutamic acid. Proline synthesis slows down with age in the event of chronic illness.

Smallest and most simple non-essential amino acid. Plays a role in protein synthesis.

Essential amino acid. Plays a role in protein synthesis, including the neurotransmitter glycine.

Essential amino acid. Plays a role in protein synthesis. Basis for various hormones and neurotransmitters.

Essential amino acid. Together with L-isoleucine and L-leucine, it belongs to the branched chain amino acids (BCAA). Plays a role in protein synthesis.

Digestive enzyme produced in the small intestine that breaks down lactose into absorbable components galactose and glucose. See also: enzyme complex.

(Lavandula Angustifolia) Lavender blossom contains essential oils with effective substances linalool and linalyl acetate. These have relaxing and sleep-promoting effects and alleviate flatulence.

NB: The European authorisation procedure for the health-related information is still pending.

(Tiliae flos) Dried flower heads of the lime tree (summer and winter lime). Contains flavonoids, gum and essential oils that have calming, relaxing and cramp-relieving properties. They also help alleviate dry coughs.

NB: The European authorisation procedure for the health-related information is still pending.

Double unsaturated essential fatty acid that belongs to the group of omega-6 fatty acids. Base substance for GLA, DGLA and arachidonic acid. Replacing saturated fats with mono and/or polyunsaturated fatty acids in the diet helps maintain normal cholesterol levels in the blood.

Digestive enzyme that breaks down fats into glycerine and simple fatty acids. There are different types of lipase. The most well-known is the pancreas lipase which is synthesised in the pancreas. See also: enzyme complex.

Also known as yellow licorice. Belongs to the legume family. The active substances include triterpenoid saponins (glycyrrhizin) and flavonoids, which have antioxidative and immune-boosting properties. Liquorice helps unblock the airways in the event of a cold.

NB: The European authorisation procedure for the health-related information is still pending.

Also known as Chinese licorice.

Yellow-orange plant pigment that belongs to the carotenoids (phytochemicals).

Red plant pigment that belongs to the carotenoids (phytochemicals).

Also known as Peruvian ginseng. Root from the maca plant that originates in Peru and belongs to the cabbage family. Contains vitamins, essential amino acids and phytochemicals such as mustard oil glycoside and imidazole alkaloid. Maca helps balance the hormonal system.

NB: The European authorisation procedure for the health-related information is still pending.

An essential mineral for the human body.
Magnesium promotes:
• reduction of tiredness and fatigue
• electrolyte balance
• normal energy metabolism
• normal nervous system function
• normal muscle function
• normal protein synthesis
• normal psychological function
• healthy bones
• healthy teeth
• magnesium plays a role in cell division

(Grifola frondosa) Also known as hen-of-the-woods. Tree fungi and aromatic edible mushroom. The polysaccharide beta glucan is the key substance in this mushroom.

(Pericarpium citri) Peel of the mandarin. Contains amino acids, vitamins and various phytochemicals such as synephrine.

Essential trace element. Manganese promotes:
• normal energy metabolism
• healthy bones
• normal connective tissue formation
• protects cells against oxidative stress

Also known as manna ash. The sticky sap obtained from the stem and branch contains the active substance mannitol, which includes glucose, fructose, resin and fraxin.

(Silybum marianum) Belongs to the daisy family. The main active substance is the flavonoid complex silymarin. Milk thistle supports liver regeneration and protect the liver.

NB: The European authorisation procedure for the health-related information is still pending.

Seeds of the milk thistle plant (Silybum marianum). The main active substance is the flavonoid complex silymarin. Milk thistle seeds support liver regeneration and protect the liver.

NB: The European authorisation procedure for the health-related information is still pending.

Essential trace element. Molybdenum supports the normal metabolism of sulphurous amino acids.

(Moringa Oleifera) Also known as the drumstick tree. Tree indigenous to northwest India, whose nutritious leaves contain vitamins, essential amino acids, fatty acids, minerals and phytochemicals.

Methylsulfonylmethane. Organic sulphur compound and key provider of sulphur in the body.

Dark brown, resin-like natural product (rock secretion) from the mountains of Central Asia. Has a high humic acid and fulvic acid content.

Sulphurous compound that is derived from the amino acid cysteine.

Compound of acetic acid with glucosamine.

Nicotinamide adenine dinucleotide. Reduced form of NAD. Plays a role in the oxygen-dependent energy metabolism process in the cells.

An enzyme that is extracted from the Japanese soybean natto.

Natural vitamin E concentrate from alpha, beta, gamma and delta-tocopherols and alpha, beta, gamma and delta-tocotrienols.

Extract obtained from the leaves of the olive tree with oleuropein as its main substance. It also includes various phytochemicals such as quercetin.

ALA for short. Triple unsaturated essential fatty acid that belongs to the group of omega-3 fatty acids. Important for synthesising the omega-3 fatty acids docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA). Replacing saturated fats with mono and/or polyunsaturated fatty acids in the diet helps maintain normal cholesterol levels in the blood.

Linoleic acid: double unsaturated essential fatty acid. Base substance for GLA, DGLA and arachidonic acid.
Gamma linoleic acid (GLA for short), triple unsaturated essential fatty acid that belongs to the group of omega-6 fatty acids.

Mono unsaturated essential fatty acid that belongs to the group of omega-9 fatty acids. Can be produced by the body from saturated fatty acids. Replacing saturated fats with mono and/or polyunsaturated fatty acids in the diet helps maintain normal cholesterol levels in the blood.

Peel of the orange. Contains various vitamins, minerals, flavonoids (hersperidin) and fibre.

Para-aminobenzoic acid. Although not a vitamin, PABA is also known as vitamin B10 and included in the B-vitamin group.

Enzyme from the group of cysteine proteases obtained from the peel and stone of the papaya fruit.

(Passiflora incarnata) The most valuable substances include flavonoids, saponin and essential oils, which have a calming, relaxing and sleep-promoting effect.

NB: The European authorisation procedure for the health-related information is still pending.

(Radix Paeoniae officinalis) Root of the peony plant. Contains flavonoids, tannins and paeonin.

Contains vitamin C, essential oils and key nutrient piperine.

An essential mineral for the organism which, among other things, is involved in bone mineralisation and plays a role in energy storage.

Phytochemical belonging to the phytoalexins. Primarily found in the external parts of the plant and provide the plant's own antibodies.

Pomegranate fruit powder. Contains different vitamins, minerals and trace elements as well as polyphenols (including ellagic acid) and flavonoids.

Extract from the pomegranate fruit. Contains different vitamins, minerals and trace elements as well as polyphenols (including ellagic acid) and flavonoids.

Essential mineral. Potassium supports normal nervous system function, muscle function and maintains normal blood pressure.

(Muira puama) Substance originating from the bark of the South American Muira Puama tree.

Also known as peptidase or proteinase. Collective term for protein-splitting enzymes that break down peptide compounds into proteins and oligopeptides. See also: enzyme complex.

Yellow, natural plant pigment. Belongs to the flavonoids (phytochemical) and protects plants against oxidative damage.

(Trifolium pratense) Plant species from the clover genus. The red clover extract found in the nattokinase complex contains 8% isoflavones, which belong to the phytoestrogens.

(Ganoderma lucidum) Also known as the lingzhi mushroom. Contains alkaloids, vitamins and minerals as well as triterpene.

Extract of rhodiola rosea, also known as rose root. Plant species in the Crassulaceae family. Contains rosavin as its main substance (a phenolic glycoside). Rhodiola is an adaptogen with antioxidative effects and supports physical and mental performance.

NB: The European authorisation procedure for the health-related information is still pending.

Highly protein-rich bran produced from the outer layers of the rice grain. Valuable nutrients include vitamins, minerals, gamma oryzanol and phytochemicals (flavonoids, ferulic acid).

Belongs to the rose family. Has a high vitamin C content and contains phytochemicals with different effects. Rose hip supports normal immune system function, respiratory function, digestion, bladder, kidneys and joints.

NB: The European authorisation procedure for the health-related information is still pending.

Petals from the Rosa damascena, also known as the Damask rose. Medicinal plant indigenous to Persia. The rose petals contain essential oils, tannins, flavonoids and saponin.

(Rx. Polypodii lepidopteris) Root extract of fern found in South American rainforests and tropical regions of Latin America.

Extract of the magnolia berry (also known as Schisandra chinensis) that contains lignan (phytohormone) and essential oil, among other things. Schisandra is an effective adaptogen.

NB: The European authorisation procedure for the health-related information is still pending.

Essential trace element. Selenium promotes:
• normal sperm formation
• normal hair
• normal nails
• normal immune system function
• normal thyroid function
• protects cells against oxidative stress

Species of mushroom from the Marasmiaceae family. Contains many vitamins (particularly vitamin D), minerals, essential amino acids and the beta glucan lentinan.

(Eleutherococcus senticosis) Also known as taiga root. Siberian ginseng is primarily known for its immune-boosting properties. It also improves mental performance and concentration.

NB: The European authorisation procedure for the health-related information is still pending.

(Silicea terra) The genuine siliceous earth obtained from fossil diatoms. Silicea consists of silicic acid anhydrides and is traditionally considered a remedy for preventing brittle nails and hair and for strengthening connective tissue.

An essential trace element for the organism.

Essential electrolyte for the body that plays an important role in regulating water and acid balance.

Organic acid (amino sulfonic acid) produced as a by-product of amino acids cysteine and methionine during metabolic processes. A large concentration of taurine is found in the eyes.

(Thymus vulgaris) Also known as common thyme. Plant species belonging to the labiate family. Contains essential oil (with thyme oil as its main component), flavonoids and phytochemicals. Thyme has antibacterial and expectorant effects and helps support respiratory function.

NB: The European authorisation procedure for the health-related information is still pending.

Is a key medicinal plant used in traditional Chinese medicine and is used there as a traditional tonic. Its most valuable nutrients include polysaccharide, triterpene saponins and flavonoids. Tragacanth is known as an adaptogen, has antioxidative properties and supports normal blood pressure.

NB: The European authorisation procedure for the health-related information is still pending.

(Ocimum tenuiflorum) Also known as holy basil or Indian basil. Its main substances include essential oils and anthocyanin. Tulsi herb has antioxidative and immune-boosting properties and helps support stress management.

NB: The European authorisation procedure for the health-related information is still pending.

Extract from the turmeric root with curcumin as its key substance. Curcumin has many benefits, including antioxidative and immune-boosting properties.

NB: The European authorisation procedure for the health-related information is still pending.

Roots of the curcuma plant which belongs to the ginger family. Curcumin is the key substance that gives it its yellow colour. Curcumin has many benefits, including antioxidative and immune-boosting properties.

NB: The European authorisation procedure for the health-related information is still pending.

Extract of turmeric root in micellar (and therefore water-soluble) form

Vegetable powder mixture from dehydrated organic fruit and vegetables. It is a source of numerous vitamins, minerals and phytochemicals.

Collective term for multiple essential, organic, fat-soluble compounds (retinoids; such as retinol, retinal and retinoic acid). Vitamin A promotes:
• normal iron metabolism
• healthy mucous membrane
• healthy skin
• healthy eyesight
• normal immune system function
• plays a role in cell specialisation

Collective term for multiple essential, organic, fat-soluble compounds (retinoids; such as retinol, retinal and retinoic acid). Vitamin A promotes:
• normal iron metabolism
• healthy mucous membrane
• healthy skin
• healthy eyesight
• normal immune system function
• plays a role in cell specialisation

Collective term for multiple essential, organic, fat-soluble compounds (retinoids; such as retinol, retinal and retinoic acid). Vitamin A promotes:
• normal iron metabolism
• healthy mucous membrane
• healthy skin
• healthy eyesight
• normal immune system function
• plays a role in cell specialisation

Water-soluble vitamin, also known as thiamine. Vitamin B1 promotes:
• normal energy metabolism
• normal nervous system function
• normal psychological function
• normal heart function

Also known as cobalamin. Water-soluble vitamins (vitamin B12 comprises multiple cobalamin compounds) from the B complex which are absorbed via the intestinal wall due to their intrinsic factor. Vitamin B12 can be stored in the liver for long periods of time. Vitamin B12 promotes:
• normal nervous system function
• normal homocysteine metabolism
• normal psychological function
• normal red blood cell formation
• normal immune system function
• reduces tiredness and fatigue
• plays a role in cell division

Active coenzyme form of vitamin B2 (also known as flavin mononucleotide (FMN)). Vitamin B2 promotes:
• normal energy metabolism
• normal nervous system function
• normal mucous membrane
• normal red blood cell formation
• healthy skin
• healthy eyesight
• normal iron metabolism
• protects cells against oxidative stress
• reduces tiredness and fatigue

Inactive form (riboflavin) and active coenzyme form (riboflavin-5'-phosphate) of vitamin B2. Vitamin B2 promotes:
• normal energy metabolism
• normal nervous system function
• normal mucous membrane
• normal red blood cell formation
• healthy skin
• healthy eyesight
• normal iron metabolism
• protects cells against oxidative stress
• reduces tiredness and fatigue

Previously also known as vitamin B3.
Niacin promotes:
• normal energy metabolism
• normal nervous system function
• normal psychological function
• healthy mucous membrane
• healthy skin
• reduces fatigue

A form of niacin (amine derivative).
Niacinamide promotes:
• normal energy metabolism
• normal nervous system function
• normal psychological function
• healthy mucous membrane
• healthy skin
• reduces fatigue

Water-soluble vitamin, also known as pantothenic acid. Vitamin B5 promotes:
• normal energy metabolism
• normal synthesis and normal metabolism of steroid hormones, vitamin D and certain neurotransmitters
• reduces tiredness and fatigue
• normal brain performance

Biologically active form of vitamin B6. Vitamin B6 promotes:
• normal immune system function
• reduces tiredness and fatigue
• regulates hormone activity
• normal psychological function
• normal red blood cell formation
• normal cysteine synthesis
• normal energy metabolism
• normal nervous system function
• normal homocysteine metabolism
• normal protein and glycogen metabolism

Pyridoxine hydrochloride. Basis for the active vitamin pyridoxal phosphate, also known as B6. Vitamin B6 promotes:
• normal immune system function
• reduces tiredness and fatigue
• regulates hormone activity
• normal psychological function
• normal red blood cell formation
• normal cysteine synthesis
• normal energy metabolism
• normal nervous system function
• normal homocysteine metabolism
• normal protein and glycogen metabolism

Combination of pyridoxine hydrochloride (basis for the active vitamin pyridoxal phosphate) and pyridoxal-5'-phosphate (most biologically active form of vitamin B6). Vitamin B6 promotes:
• normal immune system function
• reduces tiredness and fatigue
• regulates hormone activity
• normal psychological function
• normal red blood cell formation
• normal cysteine synthesis
• normal energy metabolism
• normal nervous system function
• normal homocysteine metabolism
• normal protein and glycogen metabolism

Vitamin C. Water-soluble, organic acid.
Vitamin C promotes:
• normal immune system function during and after intensive physical exercise
• normal collagen formation for normal blood vessel function, bones, gums, skin, teeth and cartilage.
• normal energy metabolism
• normal nervous system function
• normal psychological function
• normal immune system function
• reduces tiredness and fatigue
• regenerates reduced form of vitamin E
• increases iron intake
• protects cells against oxidative stress

Fat-soluble vitamin C. Compound of ascorbic acid and palmitic acid. Vitamin C promotes:
• normal immune system function during and after intensive physical exercise
• normal collagen formation for normal blood vessel function, bones, gums, skin, teeth and cartilage.
• normal energy metabolism
• normal nervous system function
• normal psychological function
• normal immune system function
• reduces tiredness and fatigue
• regenerates reduced form of vitamin E
• increases iron intake
• protects cells against oxidative stress

Buffered, non-acidic form of ascorbic acid (as calcium salt of ascorbic acid). Vitamin C promotes:
• normal immune system function during and after intensive physical exercise
• normal collagen formation for normal blood vessel function, bones, gums, skin, teeth and cartilage.
• normal energy metabolism
• normal nervous system function
• normal psychological function
• normal immune system function
• reduces tiredness and fatigue
• regenerates reduced form of vitamin E
• increases iron intake
• protects cells against oxidative stress

Buffered, non-acidic form of ascorbic acid (as magnesium salt of ascorbic acid). Vitamin C promotes:
• normal immune system function during and after intensive physical exercise
• normal collagen formation for normal blood vessel function, bones, gums, skin, teeth and cartilage.
• normal energy metabolism
• normal nervous system function
• normal psychological function
• normal immune system function
• reduces tiredness and fatigue
• regenerates reduced form of vitamin E
• increases iron intake
• protects cells against oxidative stress

Salt of ascorbic acid; compound of vitamin C with potassium carbonate. Vitamin C promotes:
• normal immune system function during and after intensive physical exercise
• normal collagen formation for normal blood vessel function, bones, gums, skin, teeth and cartilage.
• normal energy metabolism
• normal nervous system function
• normal psychological function
• normal immune system function
• reduces tiredness and fatigue
• regenerates reduced form of vitamin E
• increases iron intake
• protects cells against oxidative stress

Slightly water-soluble sodium salt of ascorbic acid.
Vitamin C promotes:
• normal immune system function during and after intensive physical exercise
• normal collagen formation for normal blood vessel function, bones, gums, skin, teeth and cartilage.
• normal energy metabolism
• normal nervous system function
• normal psychological function
• normal immune system function
• reduces tiredness and fatigue
• regenerates reduced form of vitamin E
• increases iron intake
• protects cells against oxidative stress

Vitamin from ascorbic acid, ascorbyl palmitate, calcium ascorbate and magnesium ascorbate. Vitamin C promotes:
• normal immune system function during and after intensive physical exercise
• normal collagen formation for normal blood vessel function, bones, gums, skin, teeth and cartilage.
• normal energy metabolism
• normal nervous system function
• normal psychological function
• normal immune system function
• reduces tiredness and fatigue
• regenerates reduced form of vitamin E
• increases iron intake
• protects cells against oxidative stress

Also known as cholecalciferol. Basis for active vitamin D (calcitriol). Formed in the skin from sunlight or can be supplemented by diet (maximum around 10-20% of daily requirement).
Vitamin D is required for healthy growth and bone development in children and plays a role in cell division.
Vitamin D also promotes:
• normal intake/use of calcium and phosphorous
• normal calcium levels in the blood
• healthy bones
• normal muscle function
• normal teeth
• normal immune system function
• normal immune system function in children
• reduces risk of falling due to postural instability and muscle weakness. Falling poses a greater risk of broken bones in men and women aged over 60

Also known as cholecalciferol. Basis for active vitamin D (calcitriol). Formed in the skin from sunlight or can be supplemented by diet (maximum around 10-20% of daily requirement).
Vitamin D is required for healthy growth and bone development in children and plays a role in cell division.
Vitamin D also promotes:
• normal intake/use of calcium and phosphorous
• normal calcium levels in the blood
• healthy bones
• normal muscle function
• normal teeth
• normal immune system function
• normal immune system function in children
• reduces risk of falling due to postural instability and muscle weakness. Falling poses a greater risk of broken bones in men and women aged over 60

Also known as cholecalciferol. Basis for active vitamin D (calcitriol). Formed in the skin from sunlight or can be supplemented by diet (maximum around 10-20% of daily requirement).
Vitamin D is required for healthy growth and bone development in children and plays a role in cell division.
Vitamin D also promotes:
• normal intake/use of calcium and phosphorous
• normal calcium levels in the blood
• healthy bones
• normal muscle function
• normal teeth
• normal immune system function
• normal immune system function in children
• reduces risk of falling due to postural instability and muscle weakness. Falling poses a greater risk of broken bones in men and women aged over 60

Also known as cholecalciferol. Basis for active vitamin D (calcitriol). Formed in the skin from sunlight or can be supplemented by diet (maximum around 10-20% of daily requirement).
Vitamin D is required for healthy growth and bone development in children and plays a role in cell division.
Vitamin D also promotes:
• normal intake/use of calcium and phosphorous
• normal calcium levels in the blood
• healthy bones
• normal muscle function
• normal teeth
• normal immune system function
• normal immune system function in children
• reduces risk of falling due to postural instability and muscle weakness. Falling poses a greater risk of broken bones in men and women aged over 60

Vitamin D3 (cholecalciferol) obtained from lichens (fungi). Basis for active vitamin D (calcitriol). Formed in the skin from sunlight or can be supplemented by diet (maximum around 10-20% of daily requirement).
Vitamin D is required for healthy growth and bone development in children and plays a role in cell division.
Vitamin D also promotes:
• normal intake/use of calcium and phosphorous
• normal calcium levels in the blood
• healthy bones
• normal muscle function
• normal teeth
• normal immune system function
• normal immune system function in children
• reduces risk of falling due to postural instability and muscle weakness. Falling poses a greater risk of broken bones in men and women aged over 60

Vitamin D (cholecalciferol) obtained from ferns and lichens (fungi). Basis for active vitamin D (calcitriol). Formed in the skin from sunlight or can be supplemented by diet (maximum around 10-20% of daily requirement).
Vitamin D is required for healthy growth and bone development in children and plays a role in cell division.
Vitamin D also promotes:
• normal intake/use of calcium and phosphorous
• normal calcium levels in the blood
• healthy bones
• normal muscle function
• normal teeth
• normal immune system function
• normal immune system function in children
• reduces risk of falling due to postural instability and muscle weakness. Falling poses a greater risk of broken bones in men and women aged over 60

Vitamin E in the form of D-alpha-tocopherol; the most important, naturally occurring form of vitamin E for the human body. Vitamin E is a fat-soluble vitamin and helps protect cells against oxidative stress.

Vitamin E in the form of D-alpha-tocopherol; the most important, naturally occurring form of vitamin E for the human body. Vitamin E is a fat-soluble vitamin and helps protect cells against oxidative stress.

Vitamin E in the form of D-alpha-tocopherol; the most important, naturally occurring form of vitamin E for the human body. Vitamin E is a fat-soluble vitamin and helps protect cells against oxidative stress.

Vitamin E in the form of D-alpha-tocopherol; the most important, naturally occurring form of vitamin E for the human body. Vitamin E is a fat-soluble vitamin and helps protect cells against oxidative stress.

Vitamin K promotes normal blood clotting and healthy bones.

Also known as menaquinone. Collective term for different fat-soluble compounds - menaquinones - that are formed by bacteria. MK-7 is the most important form for the human body. Vitamin K2 supports normal bone function.

Grass from the wheat plant. The main substances include vitamins (particularly vitamin C and B vitamins), minerals, trace elements and phytochemicals (lutein and chlorophyll).

Also known as xylitol. Naturally occurring alcohol produced as an intermediary product in the liver during glucose metabolism. Acts as a sugar substitute among other things.

Extract of yam root. Main substance is the steroidal saponin diosgenin. Yams are used to treat menopausal symptoms, among other things.

NB: The European authorisation procedure for the health-related information is still pending.

Powder of yam root. Main substance is the steroidal saponin diosgenin. Yams are used to treat menopausal symptoms, among other things.

NB: The European authorisation procedure for the health-related information is still pending.

(Gentiana lutea) Alpine plant from the gentian species. In addition to sugar and essential oil, the roots are also rich in bitter compounds that support appetite and digestion.

NB: The European authorisation procedure for the health-related information is still pending.

Belongs to the palm lily family. Used by ancient Indians as a medicinal plant. Its main substances include minerals, trace elements and steroidal saponins.

Natural, orange-yellow pigment belonging to the carotenoids. Together with lutein, it is a pigment found in the retina, particularly the macula lutea.

An essential trace element. Zinc is involved in cell distribution and helps protect cells against oxidative stress. Zinc also promotes:
• healthy bones, hair, nails and skin
• healthy eyesight
• normal immune system function
• normal acid-base metabolism
• normal carbohydrate metabolism
• normal cognitive function
• normal DNA synthesis
• normal fertility and reproduction
• normal metabolism of macronutrients
• normal fatty acid metabolism
• normal vitamin A metabolism
• normal protein synthesis
• maintains normal testosterone levels in the blood

An organic zinc compound in which zinc is bound to citrate (salt from citric acid).

An organic zinc compound in which zinc is bound to glutonate (salt from gluconic acid).

An organic zinc compound in which zinc is bound to picolinate (salt from picolinic acid).